Clerk MDS Production (Grid B)-Reg. PTU
We’re looking for an experienced and motivated individual to join our team in a Deli/Kitchen role. This position is ideal for someone who thrives in a fast-paced environment and takes pride in food quality, safety, and team leadership.
Key Responsibilities:
- Prepare and handle food according to high quality and safety standards
- Maintain a clean, organized, and efficient kitchen/deli area
- Ensure strict adherence to food safety and sanitation guidelines
- Lead by example and support team members during daily operations
- Train, motivate, and guide staff to achieve excellent performance
- Assist with inventory, ordering, and minimizing waste
Qualifications:
- Previous experience in a deli, kitchen, or food service environment (required)
- Strong knowledge of food safety practices and regulations
- Leadership experience or natural ability to lead and motivate others
- Excellent communication and teamwork skills
- Ability to work efficiently under pressure
What We’re Looking For:
- A dependable and responsible team player
- Someone with a positive attitude and strong work ethic
- A leader who inspires others and takes initiative
Ready to Make an impact?
About Safeway:
Safeway grocery stores provide an exceptional food shopping experience to consumers from Vancouver,
British Columbia to Thunder Bay, Ontario. We are the newest member of Sobeys Inc.’s retail food
offering which serves the needs of Canadians with more than 1,500 stores in over 800 communities from
coast-to-coast. Whether it's your first job or you're ready for a new challenge, we have a career to fit
your life. Our commitment to delivering top quality products and superior service to our customers, and
for giving back to the communities we serve has earned us a reputation as an employer of choice for
those looking for an exciting career in food retail.
A day in the life of an Production Line Personnel:
As a production line person you are responsible for placing ingredients on bread, in trays, applying labels
and ensuring that all products are processed in an efficient manner. Working on the production line
requires good dexterity and the ability to assemble small items at a fast pace while maintaining accurate
ingredient weights on all products. Working on an assembly line requires that you be comfortable
working with others, coordinating with them, and following instructions. This position does require some
lifting and you must be able to lift up to 40 pounds. Accuracy and maintaining a steady pace are integral
to this position.
Here’s where you’ll be focusing:
Experience
No previous experience is required
Previous food production experience is an asset
Key Responsibilities
Upholds and complies with company procedures, standards and policies in all situations
Handles production equipment in a safe and efficient manner
Build product accurately and quickly
Work as part of a coordinated team
Understand and follow all safety standards including safety training, handling of chemicals (WHIMIS), good manufacturing practices (GMP’S), and using personal protective equipment (PPE)
What you have to offer:
Knowledge, Skills and Abilities Required
Ability to work at a consistent pace throughout the day
Ability to work in a fast paced environment
Highly motivated and team oriented
Works in a Safe and responsible manner
Must be available to work on weekends, day shifts, and night shifts
Physical Requirements
(Seldom: Not Daily, Rare: 0-5% of shift, Occasional: 6-33% of shift, Frequent: 34-66% of shift, Constant:
66-100% of shift)
Constant lifting and carrying of less than 10 pounds
Constant standing
Constant reaching below shoulder level
Constant gripping and use of production materials
Occasional bending and twisting
Occasional lifting or carrying of up to 40 pounds including waist level and low level lifts
Ability to handle a cool working environment of 1 to 4 degrees Celsius
Why work for us:
We offer regular pay increases for hourly employees, flexible scheduling and a comprehensive benefit
plan that includes employer funded prescription drug coverage, vision care, dental coverage, and pension
plan for eligible employees.
If you want the chance to join one of the best retail teams in the industry, enhance your skill set, learn
from experts and advance your career, this is the place to be. We are an award winning organization
that is renowned for its inclusive work environment and recognized as a great place to work.
We’re looking for an experienced and motivated individual to join our team in a Deli/Kitchen role. This position is ideal for someone who thrives in a fast-paced environment and takes pride in food quality, safety, and team leadership.
Key Responsibilities:
- Prepare and handle food according to high quality and safety standards
- Maintain a clean, organized, and efficient kitchen/deli area
- Ensure strict adherence to food safety and sanitation guidelines
- Lead by example and support team members during daily operations
- Train, motivate, and guide staff to achieve excellent performance
- Assist with inventory, ordering, and minimizing waste
Qualifications:
- Previous experience in a deli, kitchen, or food service environment (required)
- Strong knowledge of food safety practices and regulations
- Leadership experience or natural ability to lead and motivate others
- Excellent communication and teamwork skills
- Ability to work efficiently under pressure
What We’re Looking For:
- A dependable and responsible team player
- Someone with a positive attitude and strong work ethic
- A leader who inspires others and takes initiative